Graduate Certificate in ISO 22000: Food Safety Management
-- ViewingNowThe Graduate Certificate in ISO 22000: Food Safety Management is a comprehensive course that provides learners with essential skills to excel in the food safety industry. This certificate program focuses on the implementation and management of the ISO 22000 standard, a globally recognized benchmark for food safety management systems.
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โข Introduction to ISO 22000: Food Safety Management System
โข Understanding Food Safety Hazards and Risks
โข Establishing a Food Safety Policy and Objectives
โข Identifying and Governing Critical Control Points (HACCP)
โข Implementing Prerequisite Programs (PRPs)
โข Training and Competence in Food Safety
โข Monitoring, Measurement, Analysis, and Evaluation of Food Safety
โข Internal Audits and Management Review of Food Safety
โข Continuous Improvement and Corrective Action in Food Safety
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
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- ThreeFourHoursPerWeek
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- TwoThreeHoursPerWeek
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