Undergraduate Certificate in Food Safety Regulation and Compliance
-- ViewingNowThe Undergraduate Certificate in Food Safety Regulation and Compliance is a crucial course designed to meet the growing demand for experts in food safety regulation. This program equips learners with essential skills needed to navigate the complex world of food safety laws, regulations, and compliance.
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โข Introduction to Food Safety Regulation
โข Food Safety Modernization Act (FSMA)
โข Hazard Analysis and Critical Control Points (HACCP)
โข Food Safety Plans and Preventive Controls
โข Good Manufacturing Practices (GMPs)
โข Food Recall Planning and Execution
โข Food Safety Inspections and Compliance
โข Food Safety Training and Education
โข Food Safety Audits and Certification
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